Wednesday marks day 3 of Nashville Originals Restaurant Week. We couldn’t think of a better place than the Yellow Porch for today’s adventure. They are featuring a menu priced at $20.15 that includes one entree and one appetizer OR dessert. You can’t beat that. After looking at the menu we are going with the Coffee Brined Smoked Pork Chop. It has hash browned yukon gold potatoes roasted with chorizo, poblano peppers and corn served with haricot vert, orange scented achiote cilantro sauce and a pineapple habanero chutney. Does that not sound just AMAZING! Yeah, we can’t wait to try it either. If you want to see the full menu just follow the link provided below. Happy eating!