There’s a fantastic family friendly Italian restaurant called Pomodoro East located in East Nashville. Inside, the atmosphere allows you to escape to a rustic wonderland with old barn wood making the decor. Pizza lovers will enjoy their wood fire open oven which provides a great smell throughout the restaurant. To match their style is a menu made of real authentic Italian food. Each item crafted to perfection by Chef Eric White and Chef Willy Thomas. The Spaghetti Pomodoro with Meatballs is one of the best presentations of a classic dish one can find in Music City. A rich tomato sauces mixed with soft spaghetti noodles then topped with basil garlic, red pepper flakes, parmesan, and three huge meatballs. No reason to add anything extra to this meal. It’s perfect just the way it is, and we love it for that reason.