207. Pig in a Pig @ Field House

The World Series starts tonight! While it might not be in Music City we know one of the best places to watch the game. The Field House in East Nashville is hosting a World Series Party with 2-4-1domestic drafts and well drinks. Need we say more? Probable not, but we will. Their menu is outstanding and focuses on bacon. That’s right, bacon. To celebrate one of America’s favorite tradition we say you order the Pig in a Pig. That’s a beer brat topped with benton’s bacon, chili, queso sauce, and green onions. Delicious and perfect for watching baseball in Music City! See you there!

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http://www.fieldhousenash.com/

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206. Double Cut Pork Chop @ Urban Grub

Ladies and gentleman. Today’s meal is perfection. It is more than a work of art. It is a work of genius that should be enjoyed by all at least once in their life. The Double Cut Pork Chop at Urban Grub. First off, this pork chop is huge. It is cooked to medium making it very tender. A solid piece of meat that cuts like butter. Drizzled with a grain mustard and topped with fresh smoked peaches. The savoriness from the pork chop mixed with a smoked sweet taste from the peaches blends together in perfect food harmony. It is a meal that has been crafted, perfected, and should be enjoyed. So, go enjoy it!

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http://urbangrub.net/

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205. Fried Brussels Sprouts @ Rumours in The Gulch

Hold the phone and stop what you are doing immediately! This is no joke. We just had one of the most delicious, perfect, never going to forget it meals in Music City! The Fried Brussels Sprouts from Rumours Wine Bar in The Gulch. The earthiness from the brussels sprouts, sweetness from the caramelization, the saltiness from the bacon, and the butteriness from the Goudo combine to send you into a food coma of happiness. So many different flavors, but perfectly complimenting each other in the best of ways. They are bet crispy on the outside from the frying, but not fried to much to become all mushy on the inside. Just superb, and a must for anyone visiting or living in Music City.

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http://www.rumourswinebar.com/

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205. Hickory Smoked Pork Plate @ B & C BBQ

Today we have an adventure for you. First step, head on over the Nashville Farmers’ Market in Germantown. Enjoy all the freshest produce and wonderful products throughout the South Farm Sheds of the Farmers’ Market. It’s always hard for us to leave the treasure trove without a few goodies for later. Once you have finished in the South Farm Sheds head to the Market House where you can find B & C Market BBQ. One of the best places to find some home style cooking in Nashville. We LOVE their Hickory Smoked Pork Plate. Time and love went into creating the delicious monstrosity. A plate piled high with pulled pork then two sides. We always go with with baked potato salad and mac n cheese. Food to warm the soul and bring a smile  to your face!

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http://baconandcaviar.com/bbq

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204. Shrimp Po-Boy @ Patrick’s Bistreaux

It is such a beautiful day in Music City, and we know exactly where to go to enjoy every minute of it. Patrick’s Bistreaux located in Berry Hill features a menu filled with Cajun favorites and one awesome patio perfect for enjoying the sun in Nashville. Louisianians love this place. Actually, everyone loves this place. Everything from the menu to the casual atmosphere just makes it a great place to have good food and great times. You definitely need to snag the Shrimp Po-Boy. They add a flour mix to the shrimp with a little spice, but nothing you can’t handle. It’s just an extra kick to give it a unique flavor. Every po-boy comes dressed with lettuce, tomato, sliced pickles, and house made mayo. Order a beer and you are set for one of the best meals to enjoy amazing weather in Music City!

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http://www.patricksbistreaux.com/

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203. Freggie Roll @ Nomzilla

Today we feature not only a delicious meal, but a new word! The new word is NOM which is the sound of someone really enjoying what they are eating. Which is exactly what we did when we ate at Nomzilla Sushi et Cetera not too long ago. This is a sushi restaurant where you can get creative and make a sushi roll anyway you want. Seriously, you select the style, the fillings, the wrap, the rice, everything! The wonderful people of Nomzilla are there to serve you with the exact roll of your choice. Now, if you don’t know exactly how you like it or what you want. No worries. They also have a wonderful selection of sushi rolls you can choose from. We love their Freggie Roll. Pineapple, carrot and cucumber roll, topped with sliced strawberry, mango, kiwi, and avacodo. So fresh and so perfect. Nomzilla is located in the Edgehill neighborhood and opened for lunch and dinner. Go check them out!

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http://www.nomzilla.com/

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202. Coffee-cured Filet Mignon @ Stoney River Steakhouse and Grill

Stoney River Steakhouse and Grill is an upscale casual dining steakhouse specializing in hand-cut steaks and gourmet entrees served in a sophisticated atmosphere by professional servers. They are known for their Coffee-cured Filet Mignon – cured in their special blend of coffee, brown sugar and molasses. Crave something different? Stoney River offers fresh seafood selections, signature salads and house specialties. Whether relaxing in the bar or dining in their comfortable atmosphere, enjoy a hand-crafted cocktail, local draft beer or glass of wine from their boutique wine list.  Their goal is to provide you with the finest culinary experience that exceeds your expectations.

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http://www.stoneyriver.com

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